July 27, 2021
This raw, vegan hemp seed pesto recipe is allergen free and so tasty! No nuts, no oil, no nonsense, and fully raw!
July 19, 2021
The secret to a good pie lies in the crust, and the secret to a good crust lies in the flour. This delicious and flaky pastry is stuffed with fresh mangos and topped with a sweet and crunchy crumble.
July 16, 2021
These zucchini noodles with Guerzoni’s premium balsamic vinegar will power up your plate with a uniquely bittersweet, aged flavor.
July 5, 2021
Have fun making and creating these beautiful pieces of garden foccacia art. Oh, and the best part? “Snacktivist Foods Easy No-Knead GF Focaccia Mix.” Focus more on the creating and less on the making.
June 9, 2021
Lentils’ texture and nutritional benefits are perfectly suited to creating meaty vegan dishes. We like to get really creative with them, and we’re sure you will love these curry vegan “meatballs”!
May 18, 2021
Raw-freshing green pea soup, what more could you ask for? This is filling, tasty, and just as yummy as it looks. Oh, and it is vegan! Did someone say Zoom potluck?
March 18, 2021
This raw vegan raspberry-lemon sorbet is easy to make and fun for the kids to eat too.
March 11, 2021
This vegan persimmon pudding is a cinnamon-sweet dessert that is completely raw, and good for you to boot!
March 4, 2021
Pull out your spiralizer, grab some cucumbers and Lavi’s spicy peanut butter, and get ready for a unique pad thai experience.