All posts filed under Recipes

This vegan persimmon pudding is a cinnamon-sweet dessert that is completely raw, and good for you to boot!

Pull out your spiralizer, grab some cucumbers and Lavi’s spicy peanut butter, and get ready for a unique pad thai experience.

Nori has such a unique flavor. People either love it or they hate it. This raw vegan Nori wrap is full of fruit, which is easy to digest, and mint, which is a nice contrast to the intense flavor of nori seaweed.

What in the world is massaged kale? Yes, you actually massage it. We do this because it makes the kale way easier to chew and digest, and much tastier.

This cozy cream of butternut squash soup with Valverbe spices is bursting with a unique flavor and medicinal properties, perfect for the winter season!

From the volcanic soils of Etna in Bronte, Sicily, we share with you this light and easy pistachio pesto vegan cheese.

Delight your taste buds with this healthy, sprouted maple toast topped with Sawyer's maple syrup.

Have you ever tried raw, vegan carrot ginger soup that is spicy?

Carob is like a sweet version of cacao and contains absolutely no caffeine! That’s why this raw vegan carob fudge is perfect.