August 3, 2021
Raw pecans pack a hearty punch of protein, healthy fats, and fiber that can help keep you energized and satisfied. They are also a good source of calcium, magnesium, and potassium, which help lower blood pressure.
July 31, 2021
Millennials are labeled and criticized for many things, from being soft and entitled, to wanting to live in vans, to eating a lot of avocado toast. What's up with avo toast anyway?
July 27, 2021
This raw, vegan hemp seed pesto recipe is allergen free and so tasty! No nuts, no oil, no nonsense, and fully raw!
July 16, 2021
These zucchini noodles with Guerzoni’s premium balsamic vinegar will power up your plate with a uniquely bittersweet, aged flavor.
July 9, 2021
Another way to incorporate the king of fruits into a tasty dish! This durian pudding is tangy, with an indescribable flavor you will love.
July 7, 2021
From Hershey’s to organic artisanal handmade bars, chocolate is an international star. And as with any big deal, there are some big deal issues in the chocolate industry. There are also some solutions at work.
July 5, 2021
Have fun making and creating these beautiful pieces of garden foccacia art. Oh, and the best part? “Snacktivist Foods Easy No-Knead GF Focaccia Mix.” Focus more on the creating and less on the making.
June 9, 2021
Lentils’ texture and nutritional benefits are perfectly suited to creating meaty vegan dishes. We like to get really creative with them, and we’re sure you will love these curry vegan “meatballs”!
May 18, 2021
Raw-freshing green pea soup, what more could you ask for? This is filling, tasty, and just as yummy as it looks. Oh, and it is vegan! Did someone say Zoom potluck?