Blog Categories
Tag: To your health
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December 18, 2020
DIY: Sprouting Grains at Home
By sprouting seeds, grains and nuts in your kitchen, you can fill your life with little sprouts that are cheap, tasty and textured, and easy to grow.Posted by Amy Schmidt -
December 9, 2020
Holiday Recipe: Raw Vegan Eggnog (Veggnogg)
You can drink way more of this Veggnogg (vegan eggnog) than any “normal” eggnog. Your whole family will be craving this even after the holidays.Posted by Blue Lolan -
December 3, 2020
Vegan Blackberry Thumbprint Cookies (Recipe)
Satisfy your sweet tooth with these yummy vegan blackberry cookies with a super simple recipe anyone can follow! We used millet because it is high in nutrients such as iron, magnesium, phosphorus and potassium.Posted by Blue Lolan -
November 15, 2020
Sprouted Oats Chocolate Cookies (Plant-based Recipe)
This crispy and chocolaty treat pulls inspiration from To Your Health & Co sprouted oats, grains, and flours.Posted by Vanessa Caliendo -
July 31, 2020
Producer Spotlight: To Your Health Sprouted Flour Co.
“Sprouted oat flour tastes better, is easier to digest, has more enzymes and is just more nutritious than regular flour.”Posted by Diego Bodart -
July 28, 2020
Why Sprouted Flour Should Be Your New Favorite Staple
By some estimates, sprouted flour increases vitamin C and carotene content, creates B vitamins, and bumps up the amount of trace minerals present in food.Posted by Lindsey Hall