Tag: education

  • The Faces Behind the Food: Why Transparency Matters
    October 21, 2020

    The Faces Behind the Food: Why Transparency Matters

    In a new stories series, The Faces Behind the Food, we will explore where social justice fits into our agricultural systems.
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  • A Guide to Sprouting Your Digital Presence
    August 14, 2020

    A Guide to Sprouting Your Digital Presence

    On June 26th, the World Environment Center (WEC), The Innovation and Impact Network (La Red de Innovación e Impacto), and Producers Market collaborated on a training session to help farmers and producers “Sprout Their Digital Presence.”
  • A Promising Initiative to Empower Women in Colombia
    August 11, 2020

    A Promising Initiative to Empower Women in Colombia

    “Peaceful Opportunities - Rural Women” (Oportunidades Pacíficas - Mujeres Rurales), is supported by the Korea International Cooperation Agency (KOICA), as well as the UN’s World Food Programme (WFP). This holistic approach to empowerment supports women to build secure livelihoods as agents of change, leadership, and transformation in their communities.
  • Art Farm’s Natural Building in Panama
    June 30, 2020

    Art Farm’s Natural Building in Panama

    So many different people came on site to learn natural and sustainable building while experiencing the grounding, nurturing and satisfying feelings that comes from working with mud.
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  • Product Spotlight: Rich Nuts
    June 25, 2020

    Product Spotlight: Rich Nuts

    Combining the highest quality sourcing with original spice blends, Rich and his team are taking sprouted nuts to new heights.
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  • Producer Spotlight: Rich Nuts
    June 17, 2020

    Producer Spotlight: Rich Nuts

    A California firefighter is reshaping the way people snack, providing nutritious, easily digestible, and flavorful sprouted nuts as an alternative to snacks currently on the market.
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  • Farmers Throwing Out Harvests Amid COVID-19 Pandemic
    April 18, 2020

    Farmers Throwing Out Harvests Amid COVID-19 Pandemic

    Reports of U.S. farmers throwing out harvests due to the food service value chain crash have increased dramatically over the past two weeks. The crops we’ve seen are mostly eggs, milk, meats, vegetables, and fruits. 
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  • Product Spotlight: Simply Natural’s 14 Brix Melons
    April 3, 2020

    Product Spotlight: Simply Natural’s 14 Brix Melons

    In Panama, Simply Natural Farms shows what caring about your food really means. They cultivate a special kind of fruit delicacy, known as “14 Brix Melons.”
  • Simple Solutions to the Agrarian Crisis in India
    February 19, 2020

    Simple Solutions to the Agrarian Crisis in India

    A basic “toolkit” for Zero Budget Natural Farming methods was put together by Subhash Palekar. Formerly, an agricultural scientist who, disillusioned by the ill effects of the green revolution on his own family farm, drew from extensive research to rescue traditional Indian farming practices carried out during the early 90s.
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