November 9, 2020
Snacktivist Foods, a women-led business, is working on a new narrative that encourages indulgence, nutrition, and environmental sustainability all at once.
November 4, 2020
Lhamour’s Sea Buckthorn Oil Body Butter is described as, “a multipurpose balm that soothes eczema, heals burns and wounds, deeply nourishes dry skin, and leaves skin soft and supple.” Let’s see if that holds true in a tropical climate.
November 2, 2020
Khulan Davaadorj’s problem became her passion when she learned to formulate her own skincare products. With Lhamour, she went on to have a real impact on other people’s lives, and the society at large.
October 26, 2020
SayTrees is an NGO working to restore city landscapes in India through the creation of urban forests. Made up of ordinary people who are extraordinarily determined to protect the environment, this professionally-run group strives to make others aware of the importance of ecological conservation.
October 19, 2020
Amazon Sustainable Forestry Brazil (ASF) is in the business of acquiring, protecting and transforming devastated and undervalued land and forest assets, and providing double-digit financial returns and measurable environmental and social changes.
October 12, 2020
With the vision of Jungle Project and the dedication of rural farmers, breadfruit will become more than just a tasty supercarb. It will become an all-around gamechanger.
October 5, 2020
It is expected that by 2050 we will have lost 90% of the world’s reefs, largely due to climate change. Coral Vita, the world’s first land-based coral farm, hopes to prevent that.
September 29, 2020
Professional Gymnast Andreas Wrecker is reshaping the way people treat chronic illness, providing solvent-, pesticide-, and preservative-free seed oils as a helpful alternative to pharmaceutical medications.
September 22, 2020
Inspirall has aligned itself with the Sustainable Development Goals (SDGs) and is revolutionizing the organic spirulina market. They are making a high-quality and tasty product, providing a solution for malnutrition, creating food security, and improving air quality.