All posts by Rubén García

  • Vegan Mexican Pozole
    December 18, 2019

    Vegan Mexican Pozole

    An interview with Alfonso Avalos, a Mexican chef who, although not a vegan, enjoys and recognizes how delicious vegan dishes can be. He is a food lover and enjoys tackling any culinary challenge that presents itself.
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  • The True Value of Vanilla
    July 15, 2019

    The True Value of Vanilla

    Did you know that the vast majority of vanilla flavor encountered in food is synthetic?
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