All posts filed under Superfood

Quinoa was a sacred crop to the Inca who referred to it as the mother of all grain, or chisma amaya. It continues to be sacred for their Quechua and Aymara descendants.

The fruit is characterized by its lumpy appearance and potato-like flesh. Tantalizing, right? Well, let’s not judge a book by its cover here. The breadfruit superfood is packed with nutrition and usefulness. 

Quinoa is a modern-day superfood and a part of Andean indigenous culture, where it has a deep history rooted across the Andes.

Peruvian-inspired and Panama based superfoods brand, Pachamama Qampac sees food as a medium for an awakening of consciousness, and this is what they aim to offer, consciousness through food.